Officials report hygiene violations at Subbayya Gari Hotel

Subbayya Gari Hotel, one of Hyderabad’s most popular restaurant chains, traces its origins to Kakinada, Andhra Pradesh. After establishing itself as an iconic name in the food industry, the family expanded operations into Telangana. The first Hyderabad outlet, located on Road No. 4, KPHB, quickly gained popularity, leading to multiple branches across the city and state.

However, concerns over hygiene and food quality at its branches and franchises have grown over the years. During a recent inspection at Subbayya Gari Hotel, Kondapur, Gachibowli Road, officials from the Commissioner of Food Safety identified multiple violations under the Food Safety and Standards Act.

Unhygienic conditions

The inspecting teams reported severe lapses in hygiene, including:

1. Unclean kitchen environment – Patchy and broken flooring, dirty walls, and an overall lack of cleanliness.
2. Poor waste management – Clogged and overflowing drains, with food waste not being removed regularly.
3. Negligence in food handling – Staff were found without head caps, gloves, or other necessary hygiene gear.
4. Dirty and poorly maintained cooking equipment – Grease buildup on exhaust systems, unclean stoves, and improperly stored utensils.
5. Substandard food storage – Vegetables stored improperly, causing them to dry out, and a neglected, poorly maintained storeroom.
6. Health and safety violations – No records of water quality analysis, pest control measures, or medical fitness certificates for food handlers.

Further investigations

Officials also noted that used cooking oil was not being tested for Total Polar Compounds (TPC), a critical safety parameter. Samples have been collected for laboratory analysis to assess compliance with food safety standards.

Similar violations were reported at Yashoda Dairy Products in Jeedimetla, further raising concerns about food safety practices in the city.

Authorities have assured strict action against the establishments if they fail to meet hygiene and safety standards. Further inspections are expected in the coming days.